Turkey & Buche de Noel Cooking Class from Chef Abdel Sater

Chef Abdel Sater - Jdeideh, Lebanon

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LL2,400,000

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Highlights

Learn how to cook your own Turkey and Buche de Noel just in time for Christmas
Lessons by Chef Hussein Abdel Sater
Classes are held on December 9, 10, 12, 16 & 17 (choose your preferred date upon reservation)
Valid from 10 AM till 1 PM
Classes are held at Yasamine Restaurant, Jdeideh
Take your turkey home for an extra $50 charge, or your buche for an extra $13 charge
Reservation required on 03 842 189 (upon availability)
Coupons must be printed
Exchange your unused and unexpired coupons; coupons may be exchanged for other offers or credits by simply emailing your request to support@gosawa.com at least 5 days prior to the expiry date.
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Details

Do you like cooking yet lack the skills? Today's deal brings you professional cooking classes, so that you can master preparing your Christmas dinner easily! Benefit from 60% off a Turkey & Buche de Noel Cooking Class from Chef Abdel Sater, only $20 instead of $50.

Be the chef yourself this Christmas with the help of Chef Abdel Sater!

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Catering Hussein Abdel Sater

Need to Know (Terms)

Coupons valid on December 9, 10, 12, 16 & 17, 2016. May redeem multiple coupons per person. Valid from 10 AM till 1 PM. Classes are held at Yasamine Restaurant, Jdeideh. Take your turkey home for an extra $50 charge, or your buche for an extra $13 charge. Reservation required on 03 842 189 (upon availability), quote Gosawa coupon. Coupons must be printed. No carry over. VAT included in price. Standard terms & conditions apply.

About Chef Abdel Sater

Hussein Abdel Sater is a Lebanese chef who studied at the official school of cooking from 2002 till 2005 and took a Bachelor degree with excellence, in addition to his certification in Hotel Management. Chef Hussein started his career in Lebanon and abroad, he teaches cooking lessons at Massar school, and had a certificate for assisting a good number of persons with the entrepreneurship of refugees program (IRD) for two years. He participated at the Francophone Games 2009 and helped preparing more then 6000 meals a day. Chef Hussein also joined and participated in many galleries and exhibitions in Lebanon and abroad like; HORECA, Inshape and more, in addition to his certificate as a “Top Chef Salon and Colinaire” in KSA. He’s the owner of “L’amar group Café-Resto” and works as an executive chef at Yasamine Resto, Chez Risala, Porto Verde and many catering centers in Lebanon and abroad. He is participating in many TV shows (BBeirut at LBCI), Oyoun Beirut (Orbit) and launching a new program at Al Maraa Al Arabia TV.

Check out Chef Abdel Sater's Website

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Chef Abdel Sater 1 location

Yasamine Resto-Fanar Main Road, Aser El Adel Street
Jdeideh
Lebanon

Still have questions? Ask Chef Abdel Sater a question

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